How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula and Mixed Green Salad with Sausage and Fennel?

You need 8 ingredients. The key ingredients include: 4 turkey Italian sausages, 4 cups arugula leaves (about 6 large bunches), 4 cups mixed greens, 1 medium fennel bulb, tops trimmed, bulb cut into matchstick-size strips, and more.

Is Arugula and Mixed Green Salad with Sausage and Fennel suitable as salads?

Yes, Arugula and Mixed Green Salad with Sausage and Fennel falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula and Mixed Green Salad with Sausage and Fennel?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula and Mixed Green Salad with Sausage and Fennel Recipe

Name: Arugula and Mixed Green Salad with Sausage and Fennel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 turkey Italian sausages; 4 cups arugula leaves (about 6 large bunches); 4 cups mixed greens; 1 medium fennel bulb, tops trimmed, bulb cut into matchstick-size strips; 3 tablespoons chopped fresh chives; 3 tablespoons olive oil; 1 1/2 tablespoons balsamic vinegar; Parmesan cheese shavings

Arugula and Mixed Green Salad with Sausage and Fennel – a delicious recipe with turkey Italian sausages, arugula, mixed greens, fennel bulb, fresh chives, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 turkey Italian sausages
4 cups arugula leaves (about 6 large bunches)
4 cups mixed greens
1 medium fennel bulb, tops trimmed, bulb cut into matchstick-size strips
3 tablespoons chopped fresh chives
3 tablespoons olive oil
1 1/2 tablespoons balsamic vinegar
Parmesan cheese shavings

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Quick Info

Servings
4 servings
Calories
289 kcal
Category
Salads

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Arugula and Mixed Green Salad with Sausage and Fennel

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