How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichokes And Mushrooms?

You need 7 ingredients. The key ingredients include: 1/2 c. butter or margarine, 2 (12 oz.) pkg. fresh mushrooms, sliced, 1 small onion, finely chopped, 2 (15 oz.) cans artichoke hearts, drained, and more.

Is Artichokes And Mushrooms suitable as vegetarian?

Yes, Artichokes And Mushrooms falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichokes And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichokes And Mushrooms Recipe

Name: Artichokes And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine; 2 (12 oz.) pkg. fresh mushrooms, sliced; 1 small onion, finely chopped; 2 (15 oz.) cans artichoke hearts, drained; 1 1/4 tsp. salt; 2 Tbsp. lemon juice; 1 c. fine Italian-style bread crumbs

Artichokes And Mushrooms – a delicious recipe with butter, fresh mushrooms, onion, hearts, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 c. butter or margarine
2 (12 oz.) pkg. fresh mushrooms, sliced
1 small onion, finely chopped
2 (15 oz.) cans artichoke hearts, drained
1 1/4 tsp. salt
2 Tbsp. lemon juice
1 c. fine Italian-style bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Vegetarian

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