How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Spread?

You need 6 ingredients. The key ingredients include: 2 cans artichoke hearts, drained and chopped (do not use marinated ones), 1 c. real mayonnaise, 1 c. grated Parmesan cheese (save 1/4 c.), 1/4 onion, chopped fine, and more.

Is Artichoke Spread suitable as vegetarian?

Yes, Artichoke Spread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Spread Recipe

Name: Artichoke Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans artichoke hearts, drained and chopped (do not use marinated ones); 1 c. real mayonnaise; 1 c. grated Parmesan cheese (save 1/4 c.); 1/4 onion, chopped fine; 1 tsp. lemon juice; paprika

Artichoke Spread – a delicious recipe with hearts, mayonnaise, Parmesan cheese, onion, lemon juice, paprika. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans artichoke hearts, drained and chopped (do not use marinated ones)
1 c. real mayonnaise
1 c. grated Parmesan cheese (save 1/4 c.)
1/4 onion, chopped fine
1 tsp. lemon juice
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Vegetarian

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Artichoke Spread

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