How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Rounds?

You need 9 ingredients. The key ingredients include: 1 can artichoke hearts in water, 7 slices bread, buttered, 2/3 c. Parmesan cheese, 1/3 c. mayonnaise, and more.

Is Artichoke Rounds suitable as vegetarian?

Yes, Artichoke Rounds falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Rounds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Rounds Recipe

Name: Artichoke Rounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 can artichoke hearts in water; 7 slices bread, buttered; 2/3 c. Parmesan cheese; 1/3 c. mayonnaise; salt and pepper to taste; 1/2 tsp. lemon juice; 1/16 to 1/8 tsp. curry; 1 Tbsp. prepared mustard; few drops of onion juice

Artichoke Rounds – a delicious recipe with water, bread, Parmesan cheese, mayonnaise, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can artichoke hearts in water
7 slices bread, buttered
2/3 c. Parmesan cheese
1/3 c. mayonnaise
salt and pepper to taste
1/2 tsp. lemon juice
1/16 to 1/8 tsp. curry
1 Tbsp. prepared mustard
few drops of onion juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

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Artichoke Rounds

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