How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Pesto Hummus?

You need 10 ingredients. The key ingredients include: 19 ounces chickpeas, well drained, 14 ounces artichoke hearts, drained and coarsely chopped, 3 tablespoons olive oil, 3 tablespoons tahini, and more.

Is Artichoke Pesto Hummus suitable as vegetarian?

Yes, Artichoke Pesto Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Pesto Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Pesto Hummus Recipe

Name: Artichoke Pesto Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 19 ounces chickpeas, well drained; 14 ounces artichoke hearts, drained and coarsely chopped; 3 tablespoons olive oil; 3 tablespoons tahini; 2 tablespoons lemon juice (to taste); 2 -3 tablespoons cold water; 3 tablespoons pesto sauce (store bought or homemade); 2 teaspoons cumin; salt; black pepper

Artichoke Pesto Hummus

Eats Now Editorial Team · 332 kcal · Vegetarian

Artichoke Pesto Hummus – a delicious recipe with chickpeas, hearts, olive oil, tahini, lemon juice, cold water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Artichoke Pesto Hummus

How did you like this recipe?

Frequently Asked Questions