How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Parmesan Dressing?

You need 6 ingredients. The key ingredients include: 1 (6 1/2 ounce) jar marinated artichoke hearts, 1/4 cup lemon juice, 3 garlic cloves, peeled, 2 tablespoons finely grated parmesan cheese, and more.

Is Artichoke Parmesan Dressing suitable as vegetarian?

Yes, Artichoke Parmesan Dressing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Parmesan Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Parmesan Dressing Recipe

Name: Artichoke Parmesan Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 ounce) jar marinated artichoke hearts; 1/4 cup lemon juice; 3 garlic cloves, peeled; 2 tablespoons finely grated parmesan cheese; 1/4 teaspoon salt; 1/4 cup olive oil

Artichoke Parmesan Dressing – a delicious recipe with lemon juice, garlic, parmesan cheese, salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (6 1/2 ounce) jar marinated artichoke hearts
1/4 cup lemon juice
3 garlic cloves, peeled
2 tablespoons finely grated parmesan cheese
1/4 teaspoon salt
1/4 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Vegetarian

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