How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Frittata?

You need 8 ingredients. The key ingredients include: 4 eggs, 1 garlic clove (pressed), 4 green onions, chopped, 1/2 lb. sharp Cheddar cheese, grated, and more.

Is Artichoke Frittata suitable as breakfast?

Yes, Artichoke Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Artichoke Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Frittata Recipe

Name: Artichoke Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 garlic clove (pressed); 4 green onions, chopped; 1/2 lb. sharp Cheddar cheese, grated; 6 large soda crackers, crumbled; 2 small (6 oz.) jars artichoke hearts, chopped; 2 Tbsp. chopped parsley; salt, pepper and Tabasco sauce to taste

Artichoke Frittata – a delicious recipe with eggs, garlic, green onions, Cheddar cheese, soda crackers, hearts. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 eggs
1 garlic clove (pressed)
4 green onions, chopped
1/2 lb. sharp Cheddar cheese, grated
6 large soda crackers, crumbled
2 small (6 oz.) jars artichoke hearts, chopped
2 Tbsp. chopped parsley
salt, pepper and Tabasco sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Breakfast

Eats Now Editorial Team

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Artichoke Frittata

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