Try this homemade Artichoke Clam Puffs recipe the whole family will love. Made with cream cheese, lemon juice, pepper sauce and clams. Easy step-by-step…
This Artichoke Clam Puffs relies on simple, everyday ingredients such as (30 ml) fresh lemon juice, (1 ml) hot pepper sauce and paprika. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026