Artichoke Balls — Vegetarian recipe

Artichoke Balls

Eats Now Editorial Team  · 18 kcal  · Vegetarian

Jump to Recipe

Try this homemade Artichoke Balls recipe the whole family will love. Made with Italian bread crumbs, Parmesan cheese, garlic powder and Italian salad dr…

This Artichoke Balls relies on simple, everyday ingredients such as grated parmesan cheese, garlic powder and italian salad dressing. It comes together quickly and makes 4 servings, at about 18 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

Frequently Asked Questions