How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Balls?

You need 5 ingredients. The key ingredients include: 1 (14 oz.) can artichoke hearts, drained, 3/4 c. Italian bread crumbs (fine and dry), 1 Tbsp. grated Parmesan cheese, 1 tsp. garlic powder, and more.

Is Artichoke Balls suitable as vegetarian?

Yes, Artichoke Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Balls Recipe

Name: Artichoke Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can artichoke hearts, drained; 3/4 c. Italian bread crumbs (fine and dry); 1 Tbsp. grated Parmesan cheese; 1 tsp. garlic powder; 1/4 c. Italian salad dressing

Artichoke Balls – a delicious recipe with Italian bread crumbs, Parmesan cheese, garlic powder, Italian salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 oz.) can artichoke hearts, drained
3/4 c. Italian bread crumbs (fine and dry)
1 Tbsp. grated Parmesan cheese
1 tsp. garlic powder
1/4 c. Italian salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Vegetarian

Eats Now Editorial Team

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