Try this homemade Artichoke Bake Appetizer recipe the whole family will love. Made with Parmesan cheese, water chestnuts, mayonnaise and artichokes. Eas…
This Artichoke Bake Appetizer relies on simple, everyday ingredients such as parmesan cheese, sliced water chestnuts and mayonnaise. It comes together quickly and makes 4 servings, at about 667 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026