How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Bake?

You need 6 ingredients. The key ingredients include: 1 (14 ounce) can artichoke hearts, ½ cup mayonnaise, 4 ounces cream cheese, softened, ½ teaspoon seasoning salt, and more.

Is Artichoke Bake suitable as vegetarian?

Yes, Artichoke Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Bake Recipe

Name: Artichoke Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can artichoke hearts; ½ cup mayonnaise; 4 ounces cream cheese, softened; ½ teaspoon seasoning salt; ¼ cup grated parmesan cheese; chopped parsley

Artichoke Bake – a delicious recipe with hearts, mayonnaise, cream cheese, salt, parmesan cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 ounce) can artichoke hearts
½ cup mayonnaise
4 ounces cream cheese, softened
½ teaspoon seasoning salt
¼ cup grated parmesan cheese
chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Vegetarian

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