How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke And Green Beans Romano?

You need 7 ingredients. The key ingredients include: 2/3 c. finely chopped onion, 1 clove minced garlic, 1/4 c. olive oil, 1/2 c. Italian bread crumbs, and more.

Is Artichoke And Green Beans Romano suitable as vegetarian?

Yes, Artichoke And Green Beans Romano falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke And Green Beans Romano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke And Green Beans Romano Recipe

Name: Artichoke And Green Beans Romano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. finely chopped onion; 1 clove minced garlic; 1/4 c. olive oil; 1/2 c. Italian bread crumbs; 1 (10 oz.) pkg. frozen French-style green beans, cooked and drained; 1 (14 oz.) can artichoke hearts, drained and quartered; 1/2 c. freshly grated Romano cheese

Artichoke And Green Beans Romano – a delicious recipe with onion, garlic, olive oil, Italian bread crumbs, green beans, hearts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2/3 c. finely chopped onion
1 clove minced garlic
1/4 c. olive oil
1/2 c. Italian bread crumbs
1 (10 oz.) pkg. frozen French-style green beans, cooked and drained
1 (14 oz.) can artichoke hearts, drained and quartered
1/2 c. freshly grated Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Vegetarian

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Artichoke And Green Beans Romano

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