How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for General Tso'S Tofu?

You need 12 ingredients. The key ingredients include: 1 (16 ounce) package firm tofu, 5 tablespoons potato starch or 5 tablespoons cornstarch, 1/8 teaspoon salt and pepper, canola oil (for frying), and more.

Is General Tso'S Tofu suitable as vegetarian?

Yes, General Tso'S Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover General Tso'S Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

General Tso'S Tofu Recipe

Name: General Tso'S Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package firm tofu; 5 tablespoons potato starch or 5 tablespoons cornstarch; 1/8 teaspoon salt and pepper; canola oil (for frying); 1 1/4 cups mushroom broth; 4 minced garlic cloves; 1 tablespoon fresh minced ginger; 1 tablespoon seedless tamarind paste; 1 cup brown sugar; 1/2 cup tamari; 6 tablespoons rice vinegar; 2 Thai red chili peppers (to taste)

Try this homemade General Tso'S Tofu recipe the whole family will love. Made with potato starch, salt, canola oil and mushroom broth. Easy step-by-step …

This General Tso'S Tofu relies on simple, everyday ingredients such as (16 ounce) package firm tofu, salt and pepper, canola oil (for frying) and mushroom broth. It comes together quickly and makes 4 servings, at about 469 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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General Tso'S Tofu

Tips for the best results

Variations & substitutions

My Personal Notes

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