Warm up with this hearty Artichoke And Chili Cheese Dip recipe. Made with hearts, green chills, Kraft Cracker Barrel Sharp Cheddar cheese and mayonnaise…
This Artichoke And Chili Cheese Dip relies on simple, everyday ingredients such as mayonnaise. It comes together quickly and makes 4 servings, at about 609 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026
Serves 4
Soups & Stews
Servings:
persons