How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Beef Stew?

You need 8 ingredients. The key ingredients include: 1 lb. boneless beef sirloin steak (3/4 inch thick), cut into bite-size pieces Whole Foods 1 lb For $7.99 thru 02/09, 1 lb. red potatoes (about 3), peeled, cubed King Sooper's 5 lb For $1.88 thru 02/09, 4 carrots, cut into 1/2-inch pieces, 1 small onion, quartered King Sooper's 1 lb For $0.99 thru 02/09, and more.

Is Skillet Beef Stew suitable as soups & stews?

Yes, Skillet Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skillet Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Beef Stew Recipe

Name: Skillet Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless beef sirloin steak (3/4 inch thick), cut into bite-size pieces Whole Foods 1 lb For $7.99 thru 02/09; 1 lb. red potatoes (about 3), peeled, cubed King Sooper's 5 lb For $1.88 thru 02/09; 4 carrots, cut into 1/2-inch pieces; 1 small onion, quartered King Sooper's 1 lb For $0.99 thru 02/09; 1/4 cup MIRACLE WHIP Dressing; 1 cup water; 1 env. (1-1/4 oz.) onion soup mix; 1 tsp. dried basil leaves

Skillet Beef Stew – a delicious recipe with boneless beef sirloin steak, red potatoes, carrots, onion, MIRACLE WHIP Dressing, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. boneless beef sirloin steak (3/4 inch thick), cut into bite-size pieces Whole Foods 1 lb For $7.99 thru 02/09
1 lb. red potatoes (about 3), peeled, cubed King Sooper's 5 lb For $1.88 thru 02/09
4 carrots, cut into 1/2-inch pieces
1 small onion, quartered King Sooper's 1 lb For $0.99 thru 02/09
1/4 cup MIRACLE WHIP Dressing
1 cup water
1 env. (1-1/4 oz.) onion soup mix
1 tsp. dried basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
Soups & Stews

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