Arni Psito Me Patates (Roast Lamb With Potatoes) Recipe

1. 1

   Wash leg of lamb.

2. 2

   Slit with sharp knife in various places on both sides of lamb.

3. 3

   Slice garlic thinly and insert the slices in slits made in lamb.

4. 4

   Season with salt and pepper and brush with melted butter.

5. 5

   Squeeze lemon juice over lamb and place in roasting pan, fat side up.

6. 6

   Roast at 450 F for 1/2 hour.

7. 7

   While lamb is browning, sprinkle potatoes with salt, rub with tomato paste, and let stand for a few min.

8. 8

   Add in potatoes to the baking pan with the water and lower oven temperature to 350 F. Turn and baste the potatoes occasionally during the roasting period.

9. 9

   When lamb is done, remove to warm serving platter and keep hot.

10. 10

    Increase oven temperature to 425 F and brown potatoes for 20 min longer.

11. 11

    Church

* Per serving · 4 servings · Values may vary.

No additional tips available.