How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Argentine Corn Chicken Recipe?

You need 7 ingredients. The key ingredients include: 1 x Broilier-fryer chicken, (about 2 1/2 lbs) cut-up Pepper to taste,, 1 Tbsp. Virgin extra virgin olive oil,, 2 cl Garlic, chopped, 2 x Tomatoes,, and more.

Is Argentine Corn Chicken Recipe suitable as meat & poultry?

Yes, Argentine Corn Chicken Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Argentine Corn Chicken Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Argentine Corn Chicken Recipe

Name: Argentine Corn Chicken Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x Broilier-fryer chicken, (about 2 1/2 lbs) cut-up Pepper to taste,; 1 Tbsp. Virgin extra virgin olive oil,; 2 cl Garlic, chopped; 2 x Tomatoes,; 1 x Bay leaf,; 1/4 tsp Leaf marjoram,; 1 c. Frzn whole-kernel corn, thawed

Try this homemade Argentine Corn Chicken recipe the whole family will love. Made with chicken, Virgin extra virgin olive oil, Garlic and Tomatoes. Easy …

This Argentine Corn Chicken relies on simple, everyday ingredients such as cl garlic, chopped, x tomatoes,, x bay leaf, and leaf marjoram,. It comes together quickly and makes 4 servings, at about 210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 x Broilier-fryer chicken, (about 2 1/2 lbs) cut-up Pepper to taste,
1 Tbsp. Virgin extra virgin olive oil,
2 cl Garlic, chopped
2 x Tomatoes,
1 x Bay leaf,
1/4 tsp Leaf marjoram,
1 c. Frzn whole-kernel corn, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Meat & Poultry

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