How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Greens And Swiss With Ginger Vinaigrette?

You need 12 ingredients. The key ingredients include: 2 tablespoons sugar, 1/4 cup dry white wine, 2 tablespoons white balsamic vinegar, 1 tablespoon vegetable oil, and more.

Is Apricot Greens And Swiss With Ginger Vinaigrette suitable as salads?

Yes, Apricot Greens And Swiss With Ginger Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Greens And Swiss With Ginger Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Greens And Swiss With Ginger Vinaigrette Recipe

Name: Apricot Greens And Swiss With Ginger Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sugar; 1/4 cup dry white wine; 2 tablespoons white balsamic vinegar; 1 tablespoon vegetable oil; 1/2 teaspoon grated peeled fresh ginger; 1/4 teaspoon crushed red pepper; 1/4 teaspoon salt; 1 (5-ounce) package gourmet salad greens; 4 ounces reduced-fat, reduced-sodium Swiss cheese, cut into 1/2-inch cubes; 1/2 cup thinly sliced red bell pepper; 1/2 cup thinly sliced green onions; 1/2 cup thinly sliced dried apricots

Apricot Greens And Swiss With Ginger Vinaigrette

Eats Now Editorial Team · 199 kcal · Salads

Apricot Greens And Swiss With Ginger Vinaigrette – a delicious recipe with sugar, white wine, white balsamic vinegar, vegetable oil, fresh ginger, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Apricot Greens And Swiss With Ginger Vinaigrette

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