How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Cole Slaw?

You need 5 ingredients. The key ingredients include: 1 head cabbage (2 1/4 lb.), shredded, 1/3 c. cider vinegar, 1/4 c. real mayonnaise, 3 Tbsp. sugar, and more.

Is Tangy Cole Slaw suitable as salads?

Yes, Tangy Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Cole Slaw Recipe

Name: Tangy Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage (2 1/4 lb.), shredded; 1/3 c. cider vinegar; 1/4 c. real mayonnaise; 3 Tbsp. sugar; 1 tsp. salt

Tangy Cole Slaw – a delicious recipe with cabbage, cider vinegar, mayonnaise, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cabbage (2 1/4 lb.), shredded
1/3 c. cider vinegar
1/4 c. real mayonnaise
3 Tbsp. sugar
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Salads

Eats Now Editorial Team

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Tangy Cole Slaw

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