How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Curry Prawns?

You need 11 ingredients. The key ingredients include: 9 tablespoons apricot preserves, 4 tablespoons melted butter (not margarine!), 2 1/2 teaspoons Dijon mustard, 1 1/2 teaspoons rice vinegar, and more.

Is Apricot Curry Prawns suitable as seafood?

Yes, Apricot Curry Prawns falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Apricot Curry Prawns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Curry Prawns Recipe

Name: Apricot Curry Prawns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 tablespoons apricot preserves; 4 tablespoons melted butter (not margarine!); 2 1/2 teaspoons Dijon mustard; 1 1/2 teaspoons rice vinegar; 2 1/2 teaspoons curry powder; 1/2 teaspoon garlic powder; 1 pinch cayenne pepper; 1 1/2 lbs large shrimp, peeled,deveined,and butterflied; kosher salt; fresh ground black pepper; chopped fresh cilantro (to garnish)

Apricot Curry Prawns

Eats Now Editorial Team · 1331 kcal · Seafood

Apricot Curry Prawns – a delicious recipe with apricot preserves, butter, mustard, rice vinegar, curry powder, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Apricot Curry Prawns

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