Applesauce-Sauerkraut Spareribs

1. 1

   In a large skillet over medium-high heat, brown ribs in oil. Arrange ribs in an ungreased 13-in. x 9-in. baking dish. Rinse and squeeze sauerkraut; layer the sauerkraut, applesauce and onion over ribs. Combine broth and apple juice; pour over all.

2. 2

   Cover and bake at 350u00b0 for 1-3/4 hours; uncover and bake 15 minutes longer or until onion begins to brown and meat is tender.

* Per serving · 4 servings · Values may vary.

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