Applesauce Date Bars Recipe – a delicious recipe with Unsalted butter, brown sugar, Egg, Vanilla, All-purpose, Cinnamon. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
In bowl, beat butter with sugar; beat in egg and vanilla.
2
In separate bowl, combine flour, cinnamon, cocoa, baking pwdr, baking soda, nutmeg, cloves and salt; stir in dates.
3
Fold flour mix into butter mix alternately with applesauce [use unsweetened applesauce for best flavour.
4
], making 3 additions of dry and 2 of applesauce.
5
Spread in greased 8-inch square cake pan; Bake in 350F 180C oven for 30 min or possibly till tester inserted into centre comes out clean.
6
Let cold completely on rack.
7
Topping: In small bowl, whisk together icing sugar and orange juice; drizzle over cake.
8
Cut into bars.
9
[Bars can be covered and stored in refrigerator for up to 4 days or possibly frzn in airtight container for up to 1 month.]
743
kcal
Calories
16
g
Fat
139
g
Carbs
13
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 16 ingredients. The key ingredients include: 1/4 c. Unsalted butter, softened, 1/2 c. Packed brown sugar, 1 x Egg, 1 tsp Vanilla, and more.
Yes, Applesauce Date Bars Recipe falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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