Apple Stuffed Pork Chops Recipe

Name: Apple Stuffed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pork loin chops, 1 1/4 inch thick; 1 orange; 1 tablespoon butter; 2 tablespoons minced onions; ½ cup soft breadcrumbs; ⅓ cup chopped apple; ⅛ teaspoon rubbed sage; 1 dash pepper; fresh sage, for garnish (optional); 1 tablespoon butter; 2 teaspoons cornstarch; ⅛ teaspoon cinnamon; ⅔ cup apple cider; 2 tablespoons raisins; 1 teaspoon shredded orange rind

Servings: persons

2 pork loin chops, 1 1/4 inch thick
1 orange
1 tablespoon butter
2 tablespoons minced onions
½ cup soft breadcrumbs
⅓ cup chopped apple
⅛ teaspoon rubbed sage
1 dash pepper
fresh sage, for garnish (optional)
1 tablespoon butter
2 teaspoons cornstarch
⅛ teaspoon cinnamon
⅔ cup apple cider
2 tablespoons raisins
1 teaspoon shredded orange rind

1
["For Chops: Cut a pocket in each chop from rib side, widening pocket without cutting through chop.", "Shred 1 tsp orange peel, (for sauce),set aside.", "Squeeze orange, reserving juice.", "In medium saucepan, melt butter.", "Add onion and cook until tender.", "Remove from heat.", "Stir in bread crumbs, apple, and 1 Tbsp orange juice.", "Add sage and pepper; fill pockets with stuffing.", "Brush both sides of chops with some of remaining orange juice.", "Place in 8"" square baking dish.", "Bake in 325* oven for 50-60 minutes, or until meat is no longer pink.", "Baste chops occasionally with orange juice.", "Serve with cider sauce and garnish with fresh sage, if desired.", "Cider Sauce: In small saucepan, melt butter.", "Stir in cornstarch and cinnamon, mixing well.", "Gradually stir in apple cider.", "Add raisins and orange peel; cook, stirring constantly over medium heat until thickened and bubbly, about 3-4 minutes.", "Serve with apple stuffed chops."]

280

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 pork loin chops, 1 1/4 inch thick, 1 orange, 1 tablespoon butter, 2 tablespoons minced onions, and more.

Yes, Apple Stuffed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Stuffed Pork Chops

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