How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Chicken?

You need 8 ingredients. The key ingredients include: 1 pkg. frozen Japanese vegetables or Oriental, 1 box frozen pea pods (optional), 1 can mushrooms, cashews, and more.

Is Cashew Chicken suitable as meat & poultry?

Yes, Cashew Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cashew Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Chicken Recipe

Name: Cashew Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen Japanese vegetables or Oriental; 1 box frozen pea pods (optional); 1 can mushrooms; cashews; 3 chicken breasts (boneless); 1 chicken bouillon cube; 2 Tbsp. cornstarch; 1 or 2 c. cooked rice

Cashew Chicken – a delicious recipe with frozen Japanese vegetables, pods, mushrooms, cashews, chicken breasts, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. frozen Japanese vegetables or Oriental
1 box frozen pea pods (optional)
1 can mushrooms
cashews
3 chicken breasts (boneless)
1 chicken bouillon cube
2 Tbsp. cornstarch
1 or 2 c. cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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