-
1
Preheat oven to 350u00b0F.
-
2
Grease a 9 or 10-inch bundt pan.
-
3
Streusel: Combine brown sugar, almonds, flour and cinnamon.
-
4
Stir in melted butter; set aside.
-
5
In a separate medium bowl, combine flour, baking powder and baking soda.
-
6
Mix well.
-
7
In a large bowl, beat sugar and butter with electric mixer until fluffy.
-
8
Add eggs one at a time; beat after each addition; add vanilla.
-
9
Set mixer to low.
-
10
Alternately beat flour mixture and orange juice into egg mixture.
-
11
Put half of the cake batter into the bundt pan.
-
12
Add half of the streusel.
-
13
Spoon and spread remaining batter over struesel.
-
14
Bake for 15 minutes. Remove from oven and add remaining streusel.
-
15
Bake 35-40 minutes more.
-
16
When completely cool, remove from pan and glaze with icing (a zig-zag pattern looks very nice!).
