Bake this irresistible Low-Fat Chocolate Fruit Crispes at home. Made with crisp rice, raisins, apricot and marshmallows. Easy step-by-step instructions …
This Low-Fat Chocolate Fruit Crispes relies on simple, everyday ingredients such as crisp rice cereal, raisins, finely chopped dried apricot and semisweet chocolate morsel. It comes together quickly and makes 4 servings, at about 1165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Low-Fat Chocolate Fruit Crispes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026