Apple Spiced Pork Recipe

Name: Apple Spiced Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked no yolk noodles; 1 (1 lb) pork tenderloin, halved lengthwise, and cut into 1/2 inch strips; ¼ cup chopped celery; 2 tablespoons chopped onions; 1 tablespoon canola oil; 2 medium tart apples, chopped; ⅓ cup raisins; 1 tablespoon brown sugar; ½ teaspoon seasoning salt; ¼ teaspoon ground cinnamon; 4 ½ teaspoons cornstarch; 1 (14 1/2 ounce) can reduced-sodium beef broth; 2 tablespoons chopped walnuts

Servings: persons

2 cups uncooked no yolk noodles
1 (1 lb) pork tenderloin, halved lengthwise, and cut into 1/2 inch strips
¼ cup chopped celery
2 tablespoons chopped onions
1 tablespoon canola oil
2 medium tart apples, chopped
⅓ cup raisins
1 tablespoon brown sugar
½ teaspoon seasoning salt
¼ teaspoon ground cinnamon
4 ½ teaspoons cornstarch
1 (14 1/2 ounce) can reduced-sodium beef broth
2 tablespoons chopped walnuts

1
Cook noodles according to package directyions, and drain.
2
Meanwhile in a large skillet, brown pork with celery and onion in oil, and drain.
3
Add apples, raisins, brown sugar, seasoned salt, and cinnamon.
4
Cook and stir over medium heat for 8-10 minutes or until pork is no longer pink, and vegetables are tender.
5
In a small bowl, combine cornstarch, and broth until smooth, and gradually add to the pork mixture.
6
Bring to a boil, cook and stir 2 minutes or until thickened.
7
Serve with noodles.
8
Sprinkle with walnuts.

652

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups uncooked no yolk noodles, 1 (1 lb) pork tenderloin, halved lengthwise, and cut into 1/2 inch strips, ¼ cup chopped celery, 2 tablespoons chopped onions, and more.

Yes, Apple Spiced Pork falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Apple Spiced Pork

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions