Apple Slices

1. 1

   Sift flour and salt; cut in shortening.

2. 2

   Beat egg yolks, lemon juice and water together and add gradually to dry ingredients. Stir until flour is moistened, then divide into two parts.

3. 3

   Roll dough as pie crust and line 7 x 12-inch pan.

4. 4

   Fill with Apple Mixture.

5. 5

   Roll second portion of dough to fit top and press edges of top and bottom together.

6. 6

   Bake at 350u00b0 for 45 minutes or until apples are done.

7. 7

   When cool, slices may be iced with thin confectioners frosting.

No additional tips available.