How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Pudding With Bacardi Rum (Cuban)?

You need 7 ingredients. The key ingredients include: 6 large apples, 3 eggs, separated, ¾ cup sugar, 2 tablespoons butter, and more.

Is Apple Pudding With Bacardi Rum (Cuban) suitable as baking & desserts?

Yes, Apple Pudding With Bacardi Rum (Cuban) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Pudding With Bacardi Rum (Cuban)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Pudding With Bacardi Rum (Cuban) Recipe

Name: Apple Pudding With Bacardi Rum (Cuban)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large apples; 3 eggs, separated; ¾ cup sugar; 2 tablespoons butter; 1 cup breadcrumbs; ½ teaspoon cinnamon; ½ cup bacardi rum

Apple Pudding With Bacardi Rum (Cuban) – a delicious recipe with apples, eggs, sugar, butter, breadcrumbs, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 large apples
3 eggs, separated
¾ cup sugar
2 tablespoons butter
1 cup breadcrumbs
½ teaspoon cinnamon
½ cup bacardi rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Pudding With Bacardi Rum (Cuban)

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