Apple Pinwheel

1. 1

   Mix sugar, water and margarine in a saucepan and simmer.

2. 2

   Roll biscuit dough to a rectangle as for a jelly roll.

3. 3

   Peel apples and grate or chop.

4. 4

   Cover dough with apples and roll.

5. 5

   Cut into 1-inch pieces and put in 15 x 9 x 2-inch baking pan.

6. 6

   Pour sauce over apple pinwheels and bake until golden brown in 350u00b0 oven.

No additional tips available.