Apple Pancake With Balsamic Strawberry Sauce

1. 1

   Peel apple and grade. Put in the bowl and heat in a microwave for 2 minutes. Stir and put the bowl back into the microwave and heat for another 1 minute.

2. 2

   In a bowl, combine flour and baking powder. Mix well.

3. 3

   In another bowl, beat egg and add milk. Stir well. Add to the flour mixture bowl. Then add melted butter and grated apple. Mix all together until well blended.

4. 4

   Heat well-oiled skillet over medium high heat. Spoon the batter onto the skillet and cook until bubbles begin to form. Flip the pancake and cook until golden brown. Make 4 pancakes.

5. 5

   Make sauce. In sauce pan, put butter and heat over medium heat. When the butter is melted, add sugar, balsamic vinegar and strawberries. Cook for 1 minute stirring occasionally.

6. 6

   Place 2 pancakes on each serving plate and pour the strawberry balsamic sauce over the pancake. Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.