How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Glazed Spareribs?

You need 5 ingredients. The key ingredients include: 2 to 3 lb. lean pork spareribs, 1/4 c. apple jelly, 3 tsp. vinegar, 1/2 c. bottled teriyaki marinade and sauce, and more.

Is Apple Glazed Spareribs suitable as meat & poultry?

Yes, Apple Glazed Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple Glazed Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Glazed Spareribs Recipe

Name: Apple Glazed Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. lean pork spareribs; 1/4 c. apple jelly; 3 tsp. vinegar; 1/2 c. bottled teriyaki marinade and sauce; 1/3 c. chopped green onions and tops

Apple Glazed Spareribs – a delicious recipe with lean pork spareribs, apple jelly, vinegar, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. lean pork spareribs
1/4 c. apple jelly
3 tsp. vinegar
1/2 c. bottled teriyaki marinade and sauce
1/3 c. chopped green onions and tops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Glazed Spareribs

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