Apple Glazed Pork Cutlets Recipe

1. 1

   Combine first 7 ingredients in a saucepan; bring to a boil over medium heat.

2. 2

   Reduce heat and simmer 5 min.

3. 3

   Stir in applesauce.

4. 4

   Set aside 1/2 c. sauce and cook remainder over low heat 15 min.

5. 5

   Place pork on lightly greased rack of a broiler pan and brush with half of reserved sauce.

6. 6

   Broil 6 inches from heat 4 to 5 min.

7. 7

   Turn and brush with remaining 1/4 c. of reserved sauce.

8. 8

   Broil 4 to 5 min or possibly till done.

9. 9

   Transfer to a serving platter; spoon remaining sauce over pork.

* Per serving · 4 servings · Values may vary.

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