Jersey Brisket

1. 1

   Preheat oven to 325 degrees,.

2. 2

   Place meat in roasting pan.

3. 3

   Combine ketchup, brown sugar, onion soup mix, water, and blackberry wine, mixing together well.

4. 4

   Spoon over brisket in pan.

5. 5

   Cover and bake for approximately 1 hour for each pound of meat.

6. 6

   After baking 2 hours, remove from the oven and slice the meat.

7. 7

   Return sliced meat to the pan and continue to bake until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.