How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Crisp?

You need 8 ingredients. The key ingredients include: 4 c. sliced peeled apples, 1/4 c. water, 3/4 c. self-rising flour, 1/2 c. granulated sugar, and more.

Is Apple Crisp suitable as baking & desserts?

Yes, Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp Recipe

Name: Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. sliced peeled apples; 1/4 c. water; 3/4 c. self-rising flour; 1/2 c. granulated sugar; 1/2 c. brown sugar; 1 tsp. cinnamon; 1/2 tsp. salt; 1 stick margarine

Apple Crisp – a delicious recipe with peeled apples, water, flour, sugar, brown sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. sliced peeled apples
1/4 c. water
3/4 c. self-rising flour
1/2 c. granulated sugar
1/2 c. brown sugar
1 tsp. cinnamon
1/2 tsp. salt
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
522 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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