How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cider Beef Stew?

You need 15 ingredients. The key ingredients include: 3 tablespoons all-purpose flour, 2 teaspoons salt, 1 teaspoon ground black pepper, 1/2 teaspoon dried thyme, and more.

Is Apple Cider Beef Stew suitable as soups & stews?

Yes, Apple Cider Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Apple Cider Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Cider Beef Stew Recipe

Name: Apple Cider Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons all-purpose flour; 2 teaspoons salt; 1 teaspoon ground black pepper; 1/2 teaspoon dried thyme; 2 pounds cubed beef stew meat; 3 tablespoons olive oil; 2 1/2 cups apple cider; 3/4 cup water; 1/4 cup apple cider vinegar; 1 large bay leaf; 4 carrots, sliced; 3 potatoes, cubed; 2 onions, diced; 2 celery stalks, chopped; 1 large McIntosh apple, sliced

Apple Cider Beef Stew

Eats Now Editorial Team · 929 kcal · Soups & Stews

Apple Cider Beef Stew – a delicious recipe with all-purpose, salt, ground black pepper, thyme, meat, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Apple Cider Beef Stew

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