How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wiener Stew?

You need 11 ingredients. The key ingredients include: 2 packages (16 ounces each) frozen vegetables for stew, 1/2 cup diced celery, 1/2 cup diced onion, 1-1/2 teaspoons salt, and more.

Is Wiener Stew suitable as soups & stews?

Yes, Wiener Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wiener Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wiener Stew Recipe

Name: Wiener Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (16 ounces each) frozen vegetables for stew; 1/2 cup diced celery; 1/2 cup diced onion; 1-1/2 teaspoons salt; 1/2 teaspoon dried thyme; 1/4 teaspoon pepper; 1/4 teaspoon garlic powder; 1/2 cup milk; 4 wieners (1/2 pound), cut into 1/2-inch pieces; 5 tablespoons all-purpose flour; 5 tablespoons butter, softened

Wiener Stew

Eats Now Editorial Team · 230 kcal · Soups & Stews

Wiener Stew – a delicious recipe with frozen vegetables, celery, onion, salt, thyme, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Wiener Stew

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