How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cheddar Wraps?

You need 12 ingredients. The key ingredients include: 1/4 cup (60) regular, low fat mayonnaise, 1/4 cup (60) apple sauce, 1 tsp. (5) Dijon mustard, and more.

Is Apple Cheddar Wraps suitable as meat & poultry?

Yes, Apple Cheddar Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple Cheddar Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Cheddar Wraps Recipe

Name: Apple Cheddar Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup (60) regular; low fat mayonnaise; 1/4 cup (60) apple sauce; 1 tsp. (5) Dijon mustard; 4 lg. flour tortillas; wraps; 4 lettuce leaves; 1 cup (250) diced cooked chicken; 1 apple, peeled, quartered and diced; 2 green onions, sliced; 1 cup (250) Tre Stelle Mild Shredded Cheddar; Cheese

Try this homemade Apple Cheddar Wraps recipe the whole family will love. Made with regular, mayonnaise, apple sauce and mustard. Easy step-by-step instr…

This Apple Cheddar Wraps relies on simple, everyday ingredients such as (60) regular, low fat mayonnaise, (60) apple sauce and (5) dijon mustard. It comes together quickly and makes 4 servings, at about 633 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Cheddar Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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