How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cheddar Melts with Watercress?

You need 6 ingredients. The key ingredients include: 4 slices whole-wheat bread, lightly toasted, 2 tablespoons unsalted butter, softened, 1/2 teaspoon curry powder, 1 Granny Smith apple, halved, cored, and thinly sliced, and more.

Is Apple Cheddar Melts with Watercress suitable as general?

Yes, Apple Cheddar Melts with Watercress falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple Cheddar Melts with Watercress?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Cheddar Melts with Watercress Recipe

Name: Apple Cheddar Melts with Watercress
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices whole-wheat bread, lightly toasted; 2 tablespoons unsalted butter, softened; 1/2 teaspoon curry powder; 1 Granny Smith apple, halved, cored, and thinly sliced; 1 bunch watercress (8 ounces), trimmed and coarse stems discarded; 1/2 pound extra-sharp white Cheddar, thinly sliced

Apple Cheddar Melts with Watercress – a delicious recipe with bread, unsalted butter, curry powder, apple, white Cheddar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 slices whole-wheat bread, lightly toasted
2 tablespoons unsalted butter, softened
1/2 teaspoon curry powder
1 Granny Smith apple, halved, cored, and thinly sliced
1 bunch watercress (8 ounces), trimmed and coarse stems discarded
1/2 pound extra-sharp white Cheddar, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
General

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