Apple Bread

Name: Apple Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 c. salad oil; 2 c. sugar; 3 eggs; 1 tsp. vanilla; 3 c. flour; 1 tsp. salt; 1 tsp. cinnamon; 1 tsp. baking soda; 3 c. diced apples; 1 c. chopped nuts

Eats Now Editorial Team · Salads

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Apple Bread – a delicious recipe with salad oil, sugar, eggs, vanilla, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. salad oil
2 c. sugar
3 eggs
1 tsp. vanilla
3 c. flour
1 tsp. salt
1 tsp. cinnamon
1 tsp. baking soda
3 c. diced apples
1 c. chopped nuts

1
Mix together salad oil, sugar, eggs and vanilla in bowl.
2
Sift together dry ingredients.
3
Add sifted ingredients to first mixture and blend together.
4
Add diced apples and chopped nuts.
5
Mix thoroughly.
6
Pour into 2 greased loaf pans and bake at 300u00b0 for 1 1/2 hours.
7
Cool bread slightly, then place on aluminum foil while still hot.
8
Sprinkle with granulated sugar.
9
Wrap tightly in foil until cool.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. salad oil, 2 c. sugar, 3 eggs, 1 tsp. vanilla, and more.

Yes, Apple Bread falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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