How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Bran Muffins Drizzled With Honey?

You need 12 ingredients. The key ingredients include: 3 cups whole wheat flour, 16 ounces five-grain cereal, 1 (17 ounce) box 100% all-bran cereal, 1 tablespoon baking powder, and more.

Is Apple Bran Muffins Drizzled With Honey suitable as baking & desserts?

Yes, Apple Bran Muffins Drizzled With Honey falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Bran Muffins Drizzled With Honey?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Bran Muffins Drizzled With Honey Recipe

Name: Apple Bran Muffins Drizzled With Honey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups whole wheat flour; 16 ounces five-grain cereal; 1 (17 ounce) box 100% all-bran cereal; 1 tablespoon baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 3 cups vanilla-flavored soymilk; 1 cup packed brown sugar; 1/2 cup olive oil; 3 tablespoons dark molasses; 5 -6 apples, peeled and chopped; 2 cups raisins (optional)

Start your day right with this Apple Bran Muffins Drizzled With Honey recipe. Made with whole wheat flour, cereal, cereal and baking powder. Easy step-b…

This Apple Bran Muffins Drizzled With Honey relies on simple, everyday ingredients such as whole wheat flour, five-grain cereal, baking powder and baking soda. It comes together quickly and makes 4 servings, at about 1367 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Bran Muffins Drizzled With Honey delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1367

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Bran Muffins Drizzled With Honey

Tips for the best results

Variations & substitutions

My Personal Notes

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