Bake this irresistible Apple And Cinnamon Layer Pudding at home. Made with flour, salt, water and apples. Easy step-by-step instructions included.
This Apple And Cinnamon Layer Pudding relies on simple, everyday ingredients such as gm selfraising flour, pch salt, gm shredded suet cool water and gm sultanas. It comes together quickly and makes 4 servings, at about 26240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple And Cinnamon Layer Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026