How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anzac Biscuits?

You need 7 ingredients. The key ingredients include: 1 ¼ cups rolled oats, ¾ cup sugar, ¾ cup coconut, 1 cup plain flour, and more.

Is Anzac Biscuits suitable as baking & desserts?

Yes, Anzac Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Anzac Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anzac Biscuits Recipe

Name: Anzac Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 ¼ cups rolled oats; ¾ cup sugar; ¾ cup coconut; 1 cup plain flour; 500 g butter; 2 tablespoons golden syrup; ½ teaspoon bicarbonate of soda

Anzac Biscuits – a delicious recipe with rolled oats, sugar, coconut, flour, golden syrup, bicarbonate of soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ¼ cups rolled oats
¾ cup sugar
¾ cup coconut
1 cup plain flour
500 g butter
2 tablespoons golden syrup
½ teaspoon bicarbonate of soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Anzac Biscuits

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