How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Toss?

You need 5 ingredients. The key ingredients include: 1 can white kidney (cannellini) beans, 1 large takeout order antipasto salad, 1 bag baby arugula, Olive oil (optional), and more.

Is Antipasto Toss suitable as snacks & appetizers?

Yes, Antipasto Toss falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Antipasto Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Antipasto Toss Recipe

Name: Antipasto Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can white kidney (cannellini) beans; 1 large takeout order antipasto salad; 1 bag baby arugula; Olive oil (optional); red wine vinegar (optional)

Antipasto Toss – a delicious recipe with white kidney, salad, baby arugula, Olive oil, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can white kidney (cannellini) beans
1 large takeout order antipasto salad
1 bag baby arugula
Olive oil (optional)
red wine vinegar (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Antipasto Toss

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