Sloppy Joe Tacos – a delicious recipe with Cumin, Onion Powder, Cayenne, Garlic, Horseradish, Worcestershire Sauce. Easy to follow and perfect for any occasion.
Serves 4
Snacks & Appetizers
Servings:persons
1
Preheat oven to 400 degrees Fahrenheit.
2
Grab a pan large enough to hold meat crumbles, onions, and vegetables. Add oil to the pan and cook over medium-high heat on the stovetop.
3
Once the oil is hot, cook meat crumbles, onions, and vegetables until crumbles are browned and vegetables are cooked through. Once cooked, add in the stewed tomatoes, breaking up with your hands to incorporate. Add in the Sloppy Sauce and stir to incorporate.
4
Transfer the Sloppy Joe mixture to a 13 X 9 inch casserole dish or pan. Bake for at least 30 minutes, then begin checking every 5-10 minutes, up to 45-50 minutes, depending on your oven. The Sloppy Joe mixture is ready when the mixture is dark and crispy on top.
5
Add to taco shells immediately along with your favorite toppings, and enjoy! Even if taco night does not signify the end of the week in your home, a little mid-week celebration never hurt anyone.
159
kcal
Calories
1
g
Fat
37
g
Carbs
3
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 20 ingredients. The key ingredients include: For the Sloppy Sauce, 1 tablespoon Cumin, 1.5 tablespoons Onion Powder, 1 teaspoon Chipotle or Cayenne, and more.
Yes, Sloppy Joe Tacos falls under the Snacks & Appetizers category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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