How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Salad Tray?

You need 12 ingredients. The key ingredients include: 1/2 head romaine lettuce, washed, dried and torn, 1/2 head iceberg lettuce, 3 green onions, chopped, 1/2 c. red cabbage, shredded, and more.

Is Antipasto Salad Tray suitable as salads?

Yes, Antipasto Salad Tray falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Antipasto Salad Tray?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Antipasto Salad Tray Recipe

Name: Antipasto Salad Tray
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head romaine lettuce, washed, dried and torn; 1/2 head iceberg lettuce; 3 green onions, chopped; 1/2 c. red cabbage, shredded; 1/2 lb. cubed Mozzarella; summer sausage or pepperoni; marinated artichokes, drained; ripe olives; green olives; 3 Italian plum tomatoes, quartered; 3 avocados; 2 roasted red peppers

Antipasto Salad Tray

Eats Now Editorial Team · 248 kcal · Salads

Antipasto Salad Tray – a delicious recipe with romaine lettuce, green onions, red cabbage, Mozzarella, summer sausage, artichokes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Antipasto Salad Tray

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