Antipasto Salad Stack

1. 1

   Cook pasta according to package directions; drain.

2. 2

   Cool slightly.

3. 3

   While pasta is cooking, arrange tomatoes and half of pepperoni around bottom edge of 3 quart glass serving bowl.

4. 4

   Layer cooked pasta, remaining pepperoni, beans, olives and cheese in bowl; drizzle with salad dressing.

5. 5

   Top with lettuce; cover and chill at least 1 hour or up to 24 hours.

6. 6

   To complete recipe, toss salad gently just before serving.

7. 7

   Note: prep and cook time does not include chilling time.

* Per serving · 4 servings · Values may vary.

No additional tips available.