How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Salad?

You need 7 ingredients. The key ingredients include: 1 lb. Brick cheese, cubed, 1 lb. American cheese, cubed, 1 stick celery, diced, 1 small stick pepperoni, sliced, and more.

Is Antipasto Salad suitable as salads?

Yes, Antipasto Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Antipasto Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Antipasto Salad Recipe

Name: Antipasto Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Brick cheese, cubed; 1 lb. American cheese, cubed; 1 stick celery, diced; 1 small stick pepperoni, sliced; 1 can black olives, drained, pitted and sliced; 1 small jar green olives with pimento, drained and sliced; 1 jar Progresso mixed peppers in oil

Antipasto Salad – a delicious recipe with Brick cheese, American cheese, celery, pepperoni, black olives, green olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. Brick cheese, cubed
1 lb. American cheese, cubed
1 stick celery, diced
1 small stick pepperoni, sliced
1 can black olives, drained, pitted and sliced
1 small jar green olives with pimento, drained and sliced
1 jar Progresso mixed peppers in oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
929 kcal
Category
Salads

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Antipasto Salad

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