Antipasto Relish Recipe

Name: Antipasto Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. pickling or small onions; 1 qt. celery, cut in pieces; 1 qt. carrot pieces*; 1 qt. green beans*; 1 qt. green pepper pieces; 1 qt. cauliflower pieces; 1 qt. green tomato pieces; 1 cucumber, cut in pieces; 1 qt. mushrooms; 1 can ripe pitted olives; 1 jar green pitted olives; 3 cans tuna; 3 cans anchovies; 4 (6 oz.) tomato paste; 1 c. vinegar; 2 c. salad oil or olive oil; 2 Tbsp. salt; 1 tsp. pepper; 3 Tbsp. sugar

Servings: persons

1 qt. pickling or small onions
1 qt. celery, cut in pieces
1 qt. carrot pieces*
1 qt. green beans*
1 qt. green pepper pieces
1 qt. cauliflower pieces
1 qt. green tomato pieces
1 cucumber, cut in pieces
1 qt. mushrooms
1 can ripe pitted olives
1 jar green pitted olives
3 cans tuna
3 cans anchovies
4 (6 oz.) tomato paste
1 c. vinegar
2 c. salad oil or olive oil
2 Tbsp. salt
1 tsp. pepper
3 Tbsp. sugar

1
Cut vegetables in chunks or medium pieces.
2
Place carrots, beans, celery and cauliflower in salt water brine overnight.
3
In separate bowl, place peppers, green tomatoes, onions and cucumber in salt water overnight.
4
Combine oil, vinegar, sugar, salt, pepper and anchovies in large kettle.
5
Bring to boil; continue cooking 20 minutes.
6
Add drained vegetables and cook 10 minutes.
7
Add tuna, olives, mushrooms and tomato paste.
8
Cook an additional 5 to 10 minutes.
9
Pack while hot in sterilized pint or half-pint jars. Process jars 10 minutes.

1542

kcal

Calories

123

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 qt. pickling or small onions, 1 qt. celery, cut in pieces, 1 qt. carrot pieces*, 1 qt. green beans*, and more.

Yes, Antipasto Relish falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Antipasto Relish

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