How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto?

You need 14 ingredients. The key ingredients include: 1 lb mozzarella cheese (smoked or plain), 1 lb provolone cheese, 1/2 lb sliced sweet sopressata, 1/2 lb sliced genoa salami, and more.

Is Antipasto suitable as snacks & appetizers?

Yes, Antipasto falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Antipasto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Antipasto Recipe – Eats Now

Name: Antipasto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb mozzarella cheese (smoked or plain); 1 lb provolone cheese; 1/2 lb sliced sweet sopressata; 1/2 lb sliced genoa salami; 1/2 lb sliced capicola; 1/2 lb sliced deli roast beef; 1/2 lb sliced pepperoni; 1/2 lb sliced mortadella; 1/2 lb sliced prosciutto di Parma; 3 (7 ounce) cans sardines; 2 lbs grape tomatoes or 2 lbs cherry tomatoes; 2 cups large olives (good quality-available in bulk bins near deli); 2 cups marinated artichoke hearts; 1 (16 ounce) jar roasted red peppers (drained and cut into pieces)

Antipasto

Eats Now Editorial Team · 981 kcal · Snacks & Appetizers

Antipasto – a delicious recipe with mozzarella cheese, provolone cheese, sweet sopressata, genoa salami, deli roast beef, pepperoni. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Antipasto

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